Feb 28, 2025Koh Sdach, Cambodia
February 28th 2025, Koh Sdach, Cambodia
Discovering a hidden gem - a fishing island turned resort paradise with saunas, cold plunges, and learning to backflip.
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Southeast Asia
Cambodia
Angkor Wat, Koh Rong, Kampot, Phnom Penh, and the heavier history under the backpacker route.
Angkor WatSiem ReapPhnom PenhKilling Fields
Visited: February 2025 - March 2025
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Food in Cambodia
Lok Lak
A popular Cambodian stir-fried beef dish, featuring tender slices of marinated beef cooked in a savory sauce made from oyster sauce, soy sauce, and black pepper. It's typically served with fresh vegetables like lettuce, tomatoes, and cucumbers, alongside a fried egg and a dipping sauce of lime juice and Kampot pepper.
Amok
Often considered to be Cambodia's National Dish, Amok is a flavorful and aromatic curry-like dish typically made with fish, although variations exist. The dish gets its name from the unique cooking method: the ingredients are steamed in a banana leaf cup, or sometimes inside a coconut. The heart of amok lies in its spice paste, a harmonious blend of lemongrass, galangal, turmeric, garlic, shallots, Kampot pepper, and more.